Meaty, delicious Wagyu short ribs. Perfect to braise and cook ahead to simplify your life. Makes a great meal for a group and have lots of yummy leftovers. See our terrific Short Rib Recipe in our blog by top LA chef Suzanne Goin. 100% grass fed, sustainably and humanely raised Wagyu (American Kobe) cattle on our lush pastures in Central Florida. Never any grain, hormones, or antibiotics. Unbelievable Omega3 profile for the healthiest meat you can find. See our Blog for test results on Omega fat profile of our Grass Fed Wagyu.
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Amazing
From Mihaela Gity of Fort Lauderdale, Florida on .
Juicy, awesome meat!!! Doesn’t compare with store bought
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